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Pan-seared chicken breasts are served on a bed of freshly wilted spinach and drizzled with a creamy white sauce
Thai Apricot Chicken
Coconut milk marinated chicken breast, serve with apricots, toasted almonds, and Thai chili sauce glaze
Chicken Marsala
House Signature Creamy Chicken breast Creamy Mushrooms sauce & marsala Wine.
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Fajita style steak and chicken with caramelized peppers and onions. Served with Mexican rice, pinto beans, flour tortillas, cheddar cheese, sour cream, and salsa.
Stuffed Chicken
Chicken Brest stuffed with ham spinach and mozzarella cheese served with wine white sauce.
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